Dedicated to all professional pizza chefs, our tomato for pizza is perfect for creations with a unique and intense flavour.
A product able to maximise convenience, practicality and high-quality: finely chopped pulp from only fresh tomato in an aesthetic packaging that opens with scissors and which means that the product can be taken straight out with a spoon.
How to use: the Valgrì Tomatoes for Pizza are ideal for the preparation of pizzas with a unique and intense flavour.
How to store: Once open keep in the fridge for max 2-3 days.
Ingredients: Tomatoes, acidity regulator: citric acid
Allergens: Not present
Origin of raw material: Italy
Packed in: Corso Vittorio Emanuele, 187 – 84012 Angri (SA) IT
